Saturday, April 18, 2009

Chocolate Chip Pancakes Recipe



Ingredients:
1 ¼ cups flour
1 tablespoon sugar
¼ teaspoon cinnamon
1 tablespoon baking powder
¼ teaspoon salt
2 eggs
1 cup milk
4 tablespoons melted butter
¾ teaspoon vanilla extract
1 cup chocolate chips

Cooking Instructions:

Step 1: Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
Step 2: In a separate bowl mix together eggs, milk, butter, and vanilla. Beat the wet ingredients with the dry mixture until smooth. Fold in chocolate chips.

Step 3: Heat pan or griddle. Pour or spoon batter into pan (each pancake should be about ½ cup of batter).
Step 4: Flip the pancake when the top begins to bubble. Fry for 1 minute. Remove from pan and repeat until batter is gone.

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