Saturday, April 25, 2009

Banana Bread Recipe



Ingredients:
¾ cup butter (softened)
1 ½ cups sugar
3 bananas (blackened)
2 eggs
1 teaspoon vanilla extract
1 teaspoon baking soda
2 cups flour
¾ teaspoon salt
½ cup buttermilk
½ cup nuts (chopped)

Cooking Instructions:

Step 1: Pre-heat the oven to 350 degrees, and In a mixing bowl cream butter and sugar. Mash bananas by hand and add to mixture. Add in eggs, vanilla extract, baking soda, flour and salt. Stir in buttermilk and chopped nuts.

Step 2: Pour mixture into 1 or 2 greased loaf pans.
Step 3: Bake at 350 degrees for 1 hour and 15 minutes (or until a toothpick comes out clean or almost clean).

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