Saturday, April 11, 2009

Southwest Burger Recipe




Ingredients:
1lb buffalo burger (or ground beef)
2 teaspoons taco seasoning
1/3 cup salsa
¼ cup sour cream
¼ cup guacamole
3 slices jalapeno jack cheese
1 small can green chilies (diced)
lettuce (shredded)
1 tomato (sliced)
French fried onions
Hamburger buns

Cooking Instructions:

Step 1: In a large bowl mix together burger, taco seasoning and salsa. Shape mixture into 3 patties. Grill burgers on medium heat on a grill for 6-8 minutes on each side.

Step 2: Meanwhile, in a small bowl mix sour cream and guacamole. Top burgers with cheese and grill until the cheese has melted.
Step 3: Remove burgers from the grill. To assemble – put the burger on a bun. Top with green chilies, tomato, French fried onions, and lettuce. Spread sour cream/guacamole mixture on the bottom of the top part of the bun.
(Makes 3 Burgers)

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